Lead Kitchen Supervisor Growth and Impact in Care Meals

Allaire Health Services, LLC; Morristown (NJ); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Growth opportunities

Competitive compensation (salary to be

Meaningful impact for residents

Job summary

Morristown Post Acute Rehabilitation and Nursing Center is seeking a Kitchen Supervisor to lead our culinary team in Morristown, New Jersey. The role focuses on delivering high-quality meals while meeting the dietary needs of residents and patients in a fast-paced, supportive environment.

You will manage kitchen staff, oversee food preparation, and help develop menus, ensuring compliance with safety standards and regulatory requirements. A strong leader with excellent communication is essential.

Qualifications

• High school diploma or equivalent.
• Prior experience in food service management or supervision.
• Ability to work varied shifts, including weekends and holidays.
• Excellent communication, organizational, and leadership skills.

Responsibilities

• Manage and supervise kitchen staff, maintaining a positive and productive work environment
• Oversee food preparation, cooking, and presentation to ensure quality and consistency
• Develop and implement menus, catering to the needs of our residents and patients
• Maintain equipment, facilities, and supplies to ensure efficiency and food safety
• Collaborate with the culinary team to achieve high-quality food services
• Ensure compliance with regulatory requirements and company policies

Skills

Leadership

Communication

Organizational Skills

Education

High School Diploma or equivalent

Job description

Morristown Post Acute Rehabilitation and Nursing Center is seeking a Kitchen Supervisor to lead our culinary team in Morristown, New Jersey. The role focuses on delivering high-quality meals while meeting the dietary needs of residents and patients in a fast-paced, supportive environment.

You will manage kitchen staff, oversee food preparation, and help develop menus, ensuring compliance with safety standards and regulatory requirements. A strong leader with excellent communication is essential.