Lead Kitchen Shift Supervisor - High-Volume Casino

Kickapoo Lucky Eagle Casino Hotel; Victoriano Hernandez Colonia (TX); On-site; USD 55,000 - 75,000; Full time

Job summary

Kickapoo Lucky Eagle Casino Hotel is seeking a skilled Kitchen Supervisor to support the Sous Chef in all areas of food production, sanitation, presentation and staff training. You will organize and oversee multiple food outlets, manage labor efficiency and ensure adherence to safety and health standards.

The role requires strong leadership, excellent English communication, and the ability to work in a fast-paced gaming environment.

Qualifications

• Must have High School Diploma or GED.
• Culinary Degree preferred.
• 4+ years progressive experience in hotel, resort, casino or high-volume restaurant.
• Strong communication skills in English; Spanish or other language skills a plus.

Responsibilities

• Supervise day-to-day activities of team members including scheduling, training, and performance reviews.
• Ensure all prepared foods meet established specifications and standards.
• Monitor inventory, par levels and cost containment; assist with budget controls.
• Ensure standardized recipes are followed and kitchen safety is maintained.

Skills

Leadership

English proficiency

Communication

Team management

Cost control

Sanitation standards

Food safety

Adaptability

Education

Culinary degree (preferred)

High School Diploma or GED

Job description

Kickapoo Lucky Eagle Casino Hotel is seeking a skilled Kitchen Supervisor to support the Sous Chef in all areas of food production, sanitation, presentation and staff training. You will organize and oversee multiple food outlets, manage labor efficiency and ensure adherence to safety and health standards.

The role requires strong leadership, excellent English communication, and the ability to work in a fast-paced gaming environment.