Lead Hotel Kitchen Chef — Fine Dining

Chrome Hearts LLC; United States; On-site; USD 55,000 - 75,000; Full time

Job summary

Chrome Hearts LLC is seeking an experienced kitchen leader to oversee daily food preparation and plating, ensuring consistent quality and timely service in a luxury hotel setting.

The role requires strong cooking skills, food safety knowledge, and the ability to coordinate a busy kitchen, mentor staff, and maintain high standards of presentation and portion control. Flexibility for weekend/holiday shifts is expected as part of a 24/7 operation.

Qualifications

• Previous professional kitchen experience, preferably in a hotel, restaurant, or upscale dining environment.
• Prior experience leading or coordinating kitchen operations preferred.
• Strong cooking skills and knowledge of food preparation techniques.
• Knowledge of food safety, sanitation, and proper food handling practices.
• Strong organizational, communication, and time-management skills.
• Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail.
• Food handler certification as required by local regulations.

Responsibilities

• Lead daily food preparation, cooking, and plating to ensure consistency and quality.
• Coordinate kitchen workflow and support the execution of daily menus and service.
• Maintain food quality, portion control, presentation, and freshness standards.
• Monitor inventory, track ingredient usage, and communicate replenishment needs.
• Ensure compliance with food safety, sanitation, and proper food storage procedures.
• Maintain a clean, organized, and efficient kitchen environment.
• Support and guide kitchen team members while promoting teamwork and accountability.
• Maintain open communication with the Hotel Manager regarding issues, priorities, and opportunities for improvement.

Skills

Kitchen experience

Leadership experience

Cooking skills

Food safety knowledge

Organizational skills

Communication skills

Time management

Attention to detail

Job description

Chrome Hearts LLC is seeking an experienced kitchen leader to oversee daily food preparation and plating, ensuring consistent quality and timely service in a luxury hotel setting.

The role requires strong cooking skills, food safety knowledge, and the ability to coordinate a busy kitchen, mentor staff, and maintain high standards of presentation and portion control. Flexibility for weekend/holiday shifts is expected as part of a 24/7 operation.