Lead Hospital Kitchen Cook – Special Diets & Large Batches

PACS

Sanford (AL)

On-site

USD 32,000 - 42,000

Full time

7 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

PACS in Sanford, Alabama is seeking a Hospital/LTC Cook to manage the kitchen in the absence of the Dietary Supervisor. You will ensure safe food preparation, follow menus, and maintain sanitary conditions.

The role requires a high school diploma, at least one year hospital/LTC cooking experience, ability to read procedures/recipes, and a ServSafe certificate; PCC knowledge preferred.

Qualifications

  • , High school diploma or equivalent.
  • Minimum one year of hospital or long-term care cooking experience.
  • Must obtain and maintain ServSafe Certificate.
  • Knowledge and experience with PCC preferred.
  • Ability to read technical procedures and recipes.

Responsibilities

  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Ability to follow prepared menus and portion control guides. Ability to prepare special diets accurately.
  • Record food temperatures for the meals. Prepare pureed foods.
  • Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.
  • Ability to make the presentation of the food appealing to the residents.
  • Supervisory responsibilities in the absence of the Dietary Supervisor.

Skills

Read procedures
Read recipes
Present information
Mathematical skills
Problem solving
Interpret instructions

Education

High school diploma or equivalent

Job description

PACS in Sanford, Alabama is seeking a Hospital/LTC Cook to manage the kitchen in the absence of the Dietary Supervisor. You will ensure safe food preparation, follow menus, and maintain sanitary conditions.

The role requires a high school diploma, at least one year hospital/LTC cooking experience, ability to read procedures/recipes, and a ServSafe certificate; PCC knowledge preferred.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Lead Hospital Dietary Kitchen Cook
Lead Hospital Dietary Kitchen Cook

(Pacific Villas Post Acute) Oceansideidence Opco, LLC • United States

On-site
USD 19,000 - 28,000
Lead Hospital/LTC Cook: Special Diets & Sanitation
Lead Hospital/LTC Cook: Special Diets & Sanitation

Healthcare-and-Rehab-of-Sanford • Sanford (FL)

On-site
USD 35,000 - 42,000
Hospital/LTC Cook - Lead Kitchen & Special Diets
Hospital/LTC Cook - Lead Kitchen & Special Diets

(Pacific Villas Post Acute) Oceansideidence Opco, LLC • United States

On-site
USD 28,000 - 33,000
Lead Cook - Hospital & Long-Term Care Kitchen
Lead Cook - Hospital & Long-Term Care Kitchen

Tampa in • Tampa (FL)

On-site
USD 22,000 - 24,000
Lead Hospital/LTC Cook — In Supervisor's Absence
Lead Hospital/LTC Cook — In Supervisor's Absence

(Pine Creek Care Center) Daisy Holdings, LLC • United States

On-site
USD 36,000 - 48,000
Lead Hospital Kitchen Cook & Diet Team
Lead Hospital Kitchen Cook & Diet Team

PACS Group • United States

On-site
USD 32,000 - 52,000
Lead Cook for Hospital & Long-Term Care Diets
Lead Cook for Hospital & Long-Term Care Diets

ELKHORN in • Clancy (MT)

On-site
USD 32,000 - 52,000
Hospital Kitchen Lead: Special Diets & Large-Scale Cooking
Hospital Kitchen Lead: Special Diets & Large-Scale Cooking

SPRINGFIELDS in • Caldwell (ID)

On-site
USD 32,000 - 42,000
Lead Cook – Hospital & Long-Term Care Diets
Lead Cook – Hospital & Long-Term Care Diets

HAZELDELL in • Vancouver (WA)

On-site
USD 42,000 - 54,000
Lead Cook - Hospital & Long-Term Care
Lead Cook - Hospital & Long-Term Care

(Ivy Park Post Acute) Shadyside SNF Healthcare LLC • United States

On-site
USD 19,000 - 30,000