Lead Food Safety & Sanitation Manager

Calise & Sons Bakery; Lincoln (RI); On-site; USD 65,000 - 85,000; Full time

Job summary

Calise & Sons Bakery is seeking a Food Safety Manager in Lincoln, Rhode Island, to lead a team ensuring the highest food safety and cleanliness standards. Responsibilities include overseeing food safety activities, conducting audits, ensuring compliance with regulations (AIB, RIDOH, FDA), and managing a team of food safety personnel. Candidates should have a minimum of 5 years in the food and beverage industry, a relevant degree, and familiarity with GFSI and HACCP standards. Spanish is a plus. Join us in promoting food safety prioritization across our facilities.

Qualifications

• Minimum of 5 years experience in the food and beverage industry.
• Demonstrable familiarity with current GFSI, AIB and HACCP standards and requirements.
• Experience with AIB or equivalent audits.

Responsibilities

• Lead food safety department of 20 employees.
• Direct and coordinate all food safety activities.
• Conduct audits and ensure compliance with regulations.
• Manage fulfillment of work orders and training.

Skills

Experience in food safety

Familiarity with GFSI standards

Management skills

Spanish language skills

Education

Associate degree or better

Job description

Calise & Sons Bakery is seeking a Food Safety Manager in Lincoln, Rhode Island, to lead a team ensuring the highest food safety and cleanliness standards. Responsibilities include overseeing food safety activities, conducting audits, ensuring compliance with regulations (AIB, RIDOH, FDA), and managing a team of food safety personnel. Candidates should have a minimum of 5 years in the food and beverage industry, a relevant degree, and familiarity with GFSI and HACCP standards. Spanish is a plus. Join us in promoting food safety prioritization across our facilities.