Lead Deli & Bakery Operations Manager

Food Lion; Verona (VA); On-site; USD 19,000 - 25,000; Full time

Job summary

Food Lion in Verona, VA is seeking a Deli Bakery HMS Department Lead to support store operations and assist the Deli Manager in delivering fast, friendly service. You will supervise associates, manage schedules, and help maintain quality, appearance, and profitability of the Deli Bakery HMS area.

The role emphasizes safety, customer focus, and efficient store operations within a large supermarket environment. Strong communication and leadership are essential to success.

Qualifications

• High school diploma or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising techniques preferred.
• Effective communication, customer service, and selling skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job function.
• Certified Food Safety Manager or obtain accreditation within 90 days of employment; accreditation maintained thereafter.

Responsibilities

• Manage the Deli Bakery HMS Department in the absence of the Deli Manager and supervise department associates.
• Daily labor management and coaching to meet productivity expectations.
• Provide leadership to promote Brand Strategy and Culture.
• Support achievement of budgeted financial and operating results.
• Deliver outstanding customer service and create a positive shopping experience.
• Ensure department appearance, quality, variety, and sanitation.

Skills

Lead and manage a team

Store operations

Communication skills

Customer service

Multi-tasking

Problem solving

Education

High school diploma or equivalent

Certified Food Safety Manager (NRFSP)

Job description

Food Lion in Verona, VA is seeking a Deli Bakery HMS Department Lead to support store operations and assist the Deli Manager in delivering fast, friendly service. You will supervise associates, manage schedules, and help maintain quality, appearance, and profitability of the Deli Bakery HMS area.

The role emphasizes safety, customer focus, and efficient store operations within a large supermarket environment. Strong communication and leadership are essential to success.