Lead Cook: School Kitchen, Full-Time with Benefits

Brock & Company, Inc.; West Village (MA); On-site; USD 33,000 - 34,000; Full time

Benefits offered by this job

Medical, Dental & Vision

Paid Time Off

401K Plan with Company Match

Life & AD&D Insurance

Short & Long-Term Disability

Job summary

Brock & Company, Inc. is seeking a Lead Cook for a private school in Massachusetts. You will lead kitchen operations, prepare menus, and ensure high-quality, flavorful meals for students and staff.

This is a full-time, benefits-eligible role with meals provided and room for professional growth. The position requires standing for long periods, adherence to health and safety standards, and a positive, team-oriented attitude.

Qualifications

• Must have strong cooking skills and ability to lead a kitchen.
• Experience following health and safety regulations in food handling.

Responsibilities

• The production, preparation and cooking of foods including soups, sauces, salads, entrees, and catering.
• Station set-up prior to service with appropriate equipment and food.
• Maintain a clean and safe work area according to regulations.
• Provide courteous customer service at all times.

Skills

Culinary leadership

Food preparation

Food safety

Customer service

Job description

Brock & Company, Inc. is seeking a Lead Cook for a private school in Massachusetts. You will lead kitchen operations, prepare menus, and ensure high-quality, flavorful meals for students and staff.

This is a full-time, benefits-eligible role with meals provided and room for professional growth. The position requires standing for long periods, adherence to health and safety standards, and a positive, team-oriented attitude.