Lead Cook — Farm-to-Table Kitchen Leader

Grand Hotel Golf Resort and Spa, Autograph Collection; Fairhope (AL); Vor Ort; USD 42.000 - 60.000; Vollzeit

Benefits dieser Stelle

Health, Dental, and Vision Coverage

401(k) with Company Match

Exclusive Discounts

Opportunities for Growth

Zusammenfassung

The Grand Hotel Golf Resort and Spa, Autograph Collection in Alabama's Gulf Coast is seeking a Lead Cook to supervise kitchen staff and ensure top-quality food and safe preparation. You will guide daily operations and uphold high standards of hospitality.

You will follow recipes, oversee production flow, and train associates while maintaining strict health and safety practices to deliver exceptional dining experiences for guests.

Qualifikationen

• Experience leading kitchen staff and ensuring safety and quality standards.
• Ability to follow recipes meticulously and manage inventory.

Aufgaben

• Supervise Kitchen Staff: Lead and train the team in proper cooking techniques, equipment use, and safety procedures.
• Quality Control: Ensure only the freshest ingredients are used by conducting regular sensory evaluations.
• Monitor Production Flow: Oversee food preparation and maintain adherence to cost and quality control standards.
• Health Compliance: Ensure proper food storage, labeling, and adherence to health regulations.
• Daily Operations: Manage kitchen setup, equipment maintenance, and cleanliness for efficient service.

Kenntnisse

Leadership

Team training

Food safety

Quality control

Jobbeschreibung

The Grand Hotel Golf Resort and Spa, Autograph Collection in Alabama's Gulf Coast is seeking a Lead Cook to supervise kitchen staff and ensure top-quality food and safe preparation. You will guide daily operations and uphold high standards of hospitality.

You will follow recipes, oversee production flow, and train associates while maintaining strict health and safety practices to deliver exceptional dining experiences for guests.