Lead Concession Prep Cook — Fast-Paced Event Kitchen

Oak View Group; Greensboro (NC); On-site; USD 26,174 - 31,684; Part time

Benefits offered by this job

Part‑time 401(k) Savings Plan

401(k) matching

Job summary

Oak View Group's Steven Tanger Center for the Performing Arts in Greensboro, NC is hiring a Lead Concession Prep Cook to prepare foods for guests at events. The role pays $19.00 to $23.00 per hour and requires reliability for events as scheduled.

The position is part-time with a 401(k) savings plan and matching, and the posting remains open until October 16, 2026. Responsibilities include timely preparation of high-quality foods, stocking concessions, following recipes, and ensuring safety and

Qualifications

• Previous cook or prep cook experience highly preferred.
• Ability to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
• Exceptional communication with employees, co‑workers, volunteers, management staff, and guests in a clear, business‑like, and respectful manner.
• Ability to work well in a team‑oriented, fast‑paced, event‑driven environment.
• Possession of a valid food handling certificate if required by state and federal regulations.
• ServSafe preferred; must obtain within 3 months of hire date.

Responsibilities

• Providing high‑quality, fresh food products in a timely manner for delivery to guests.
• Ensuring all concession stand food is ready and stocked prior to event.
• Preparing hot and cold foods following company recipes and portioning requirements.
• Participating as a team player with specific responsibilities related to preparation, excellent service, and delivery of product.
• Reporting any maintenance required for kitchen equipment.
• Maintaining sanitation, health, and safety standards in work areas.
• Observing and testing foods to ensure proper cooking.
• Portioning, arranging, and garnishing food plates for delivery to guests.
• Consulting with Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Demonstrating ability to meet the company standard for excellent attendance.

Skills

Cook experience

Kitchen equipment operation

Communication

Teamwork

Food handling certificate

ServSafe certification

Tools

Broiler

Steamer

Convection oven

Mixer

Meat slicer

Chef knife

Job description

Oak View Group's Steven Tanger Center for the Performing Arts in Greensboro, NC is hiring a Lead Concession Prep Cook to prepare foods for guests at events. The role pays $19.00 to $23.00 per hour and requires reliability for events as scheduled.

The position is part-time with a 401(k) savings plan and matching, and the posting remains open until October 16, 2026. Responsibilities include timely preparation of high-quality foods, stocking concessions, following recipes, and ensuring safety and