Lead Chef: Menu Innovator & Team Leader - Memphis

Summit Valley Group; Memphis (TN); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Professional development

Job summary

Summit Valley Group in Memphis, TN is seeking a Head Chef to oversee kitchen operations, develop menus, and lead a team of talented chefs. You will manage inventory, ensure food safety, and drive culinary excellence in a fast-paced environment.

The role offers a negotiable salary and a comprehensive benefits package, including health insurance, paid time off, and opportunities for professional development. Applicants should have experience in high-volume kitchens and strong leadership skills.

Qualifications

• Proven experience as a Head Chef or similar role in a high-volume restaurant.
• Strong culinary skills and knowledge of various cuisines.
• Excellent leadership and team management abilities.
• Ability to work under pressure and meet tight deadlines.
• Strong communication and interpersonal skills.
• Knowledge of health and safety regulations, and food handling standards.
• Experience with POS systems and kitchen management software.

Responsibilities

• Oversee daily kitchen operations and ensure food quality and consistency.
• Develop and implement menus that align with our restaurant's concept and customer preferences.
• Lead and mentor a team of chefs, ensuring they are trained and motivated to deliver excellent service.
• Source and procure high-quality ingredients and maintain strong supplier relationships.
• Ensure compliance with health and safety regulations, and food handling standards.
• Optimize kitchen workflow and efficiency to meet production goals.
• Participate in cost control and budgeting processes.
• Stay updated with culinary trends and incorporate them into the menu where appropriate.

Skills

Head Chef experience

Leadership

Culinary skills

Team management

Communication

Health and safety

Flexibility

Tools

POS systems

Kitchen management software

Job description

Summit Valley Group in Memphis, TN is seeking a Head Chef to oversee kitchen operations, develop menus, and lead a team of talented chefs. You will manage inventory, ensure food safety, and drive culinary excellence in a fast-paced environment.

The role offers a negotiable salary and a comprehensive benefits package, including health insurance, paid time off, and opportunities for professional development. Applicants should have experience in high-volume kitchens and strong leadership skills.