Lead Chef: Culinary Innovation & BOH Leadership

Jibek Jolu

Glenview (IL)

On-site

USD 55,000 - 75,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

401(k)
Bonus based on performance
Company parties
Employee discounts
Paid time off

Job summary

Jibek Jolu in Glenview, Illinois is seeking a talented Chef to lead our Back of House operations. The ideal candidate will demonstrate proven experience in high-volume kitchens and possess strong culinary skills. You will oversee food preparation, develop seasonal menus, and ensure compliance with food safety standards. We offer a competitive salary, benefits including 401(k), and a collaborative work environment that fosters professional growth. Join us to shape the culinary direction of our restaurant and create exceptional guest experiences.

Qualifications

  • Proven experience as a Chef or similar role in a high-volume restaurant.
  • Ability to thrive in a fast-paced environment and adapt to challenges.
  • In-depth knowledge of food safety, sanitation, and inventory management.

Responsibilities

  • Oversee daily BOH operations, including food preparation and cooking.
  • Develop and implement seasonal menus for consistency.
  • Lead, train, and mentor BOH staff in a collaborative environment.
  • Manage inventory and optimize food costs to minimize waste.
  • Ensure adherence to food safety and sanitation standards.

Skills

Strong culinary skills
Leadership
Communication
Organizational skills
Food safety knowledge

Job description

Jibek Jolu in Glenview, Illinois is seeking a talented Chef to lead our Back of House operations. The ideal candidate will demonstrate proven experience in high-volume kitchens and possess strong culinary skills. You will oversee food preparation, develop seasonal menus, and ensure compliance with food safety standards. We offer a competitive salary, benefits including 401(k), and a collaborative work environment that fosters professional growth. Join us to shape the culinary direction of our restaurant and create exceptional guest experiences.
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Sous Chef — Lead Kitchen & Growth, Great Benefits
Sous Chef — Lead Kitchen & Growth, Great Benefits

Lettuce Entertain You Restaurants • Glenview (IL)

On-site
USD 55,000 - 75,000
Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Hollyd\
Sous Chef - Lead a World-Class Italian Kitchen
Sous Chef - Lead a World-Class Italian Kitchen

LAGO (Glenview) • Chicago (IL), Glenview (KY)

On-site
USD 52,000 - 78,000
Sous Chef | Lead BOH, Line & Growth with Benefits
Sous Chef | Lead BOH, Line & Growth with Benefits

Ema • Glenview (IL)

On-site
USD 55,000 - 75,000
Competitive Pay
Quarterly Bonus
Paid Time Off
+7
Seasoned Sous Chef — Lead Kitchen & Team Growth
Seasoned Sous Chef — Lead Kitchen & Team Growth

Lettuce Escape • Glenview (IL)

On-site
USD 55,000 - 75,000
Competitive Salary
Quarterly Bonus
Paid Time Off
+8
Chef
Chef

Jibek Jolu • Glenview (IL)

On-site
USD 55,000 - 75,000
401(k)
Bonus based on performance
Company parties
+2
Lead Sous Chef - BOH Leader & Culinary Growth
Lead Sous Chef - BOH Leader & Culinary Growth

Ema • Chicago (IL)

On-site
USD 55,000 - 75,000
Competitive Salary
Quarterly Bonus
Paid Time Off - holidays, personal & v
+7
Lead Chef & Menu Innovator — Health, 401(k), PTO
Lead Chef & Menu Innovator — Health, 401(k), PTO

GetJobSmart • Chicago (IL)

On-site
USD 30,000 - 43,000
Health insurance
401(k) or pension plan
Paid time off
Executive Chef: Lead Culinary Innovation & Team Excellence
Executive Chef: Lead Culinary Innovation & Team Excellence

Fabio Viviani Hospitality Group • Barrington (IL)

On-site
USD 90,000 - 140,000
Executive Chef: Italian Innovation & Fine-Dining Leadership
Executive Chef: Italian Innovation & Fine-Dining Leadership

LAGO (Glenview) • Chicago (IL), Glenview (KY)

On-site
USD 90,000 - 130,000
Sous Chef - Lead High-Volume Kitchen with Growth Path
Sous Chef - Lead High-Volume Kitchen with Growth Path

Skokie Country Club • Glencoe (IL)

On-site
USD 75,000 - 85,000
401(k)
Health insurance
Dental insurance
+5