Lead Baker: Growth Path, Morning Shift & Benefits

Dibellas

Columbus (OH)

Hybride

USD 17 000 - 25 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Discounted Shift Meals
Off Duty Employee Discounts
Paid Training
Jeans friendly uniform policy
Free shift meals

Résumé du poste

DiBella’s is hiring a Lead Baker in Columbus, OH. The morning shift begins early and requires punctuality, dependable transport, and a can-do attitude. When not baking, you will provide friendly, upbeat customer service while preparing and serving a wide variety of bread and food items.

The baker leads daily bread production, follows the bread manual, and maintains bakery cleanliness. Opportunities for advancement and paid vacation are offered for full-time staff, along with shift meals and

Qualifications

  • No experience needed for restaurant crewmembers.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Willingness to learn bakery procedures and bread-manual guidelines.
  • Customer service orientation and friendly demeanor.

Responsabilités

  • Bake the best bread possible using the procedures in the DiBella’s Bread Manual.
  • Follow the locations par list for the amount to bake on a daily basis.
  • Keep the bakery clean and organized and report any equipment deficiencies.
  • Utilize all safety equipment provided to ensure crew and guest safety.
  • Prepare and serve menu items according to portion guidelines.
  • Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
  • Prepare hot and cold sandwiches at the customer's request.
  • Display excellent customer service at all times.
  • Ensure cleanliness of grills, deli counter, counter sink, and more.
  • Develop a work pace sufficient to handle heavy rushes.
  • Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
  • Comply with Health Department Regulations.
  • Willingness to increase product knowledge over time.
  • Perform any other duties as assigned by the managers.

Description du poste

DiBella’s is hiring a Lead Baker in Columbus, OH. The morning shift begins early and requires punctuality, dependable transport, and a can-do attitude. When not baking, you will provide friendly, upbeat customer service while preparing and serving a wide variety of bread and food items.

The baker leads daily bread production, follows the bread manual, and maintains bakery cleanliness. Opportunities for advancement and paid vacation are offered for full-time staff, along with shift meals and

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