Kitchen Team Member — Prep, Cook & Make a Difference

Isaac's Restaurants; Mount Joy (Lancaster County); Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive hourly pay

Meal discounts (50% when working)

Free uniforms

Gym membership reimbursement

Health Insurance and PTO at 30 hours

Job summary

Harri in Mount Joy, PA is seeking a kitchen team member to help deliver an excellent guest experience while keeping a sanitary, safe back-of-house.

No previous foodservice experience is required; strong communication and teamwork are valued. This on-site role offers competitive hourly pay and employee benefits.

You will assist with prep, cooking, dishwashing, and general kitchen tasks, following recipes and safety standards to keep guests fed and satisfied.

Qualifications

• No previous foodservice experience is required.
• Must possess good communication skills and be able to work well with others.

Responsibilities

• Prep, cook, and slice menu items according to standard recipes.
• Date, label and rotate prepped items and store them properly.
• Follow portion sizes, quality standards and safety rules.
• Operate kitchen equipment safely and consistently.
• Choose the correct knife for each task.
• Work with urgency to complete prep lists on time.
• Clean and inspect the work area at shift end.
• Inform Manager on Duty of inventory needs daily.
• Assist with dishwashing and other tasks as needed.
• Explain menu items to guests and pass the menu test.
• Maintain cleanliness and sanitation of floors and surfaces.
• Assist with trash removal and recycling.
• Help with daily and weekly cleaning tasks.
• Support with food and labor cost control.
• Maintain professional appearance per Isaac’s standards.
• Abide by policies and dress code.

Skills

Communication skills

Teamwork

Education

Some high school

Job description

Harri in Mount Joy, PA is seeking a kitchen team member to help deliver an excellent guest experience while keeping a sanitary, safe back-of-house.

No previous foodservice experience is required; strong communication and teamwork are valued. This on-site role offers competitive hourly pay and employee benefits.

You will assist with prep, cooking, dishwashing, and general kitchen tasks, following recipes and safety standards to keep guests fed and satisfied.