Kitchen Team Member: Fresh Food & Service

Compass Group USA; Folsom (CA); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Auto and Home Program

Job summary

Compass Group USA is hiring for a food service role focused on preparing and presenting meals in a high-standard kitchen environment. The position emphasizes adherence to recipes, portion control, temperature safety, and quality presentation.

The role involves daily kitchen duties, food storage, equipment operation, and collaboration with team members, supervisors, and dining staff to ensure timely service and safe food handling.

Qualifications

• No formal qualifications listed in the posting.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.

Job description

Compass Group USA is hiring for a food service role focused on preparing and presenting meals in a high-standard kitchen environment. The position emphasizes adherence to recipes, portion control, temperature safety, and quality presentation.

The role involves daily kitchen duties, food storage, equipment operation, and collaboration with team members, supervisors, and dining staff to ensure timely service and safe food handling.