Kitchen Team Member

Vicious-Biscuit; Wilmington (NC); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Employee discount

Flexible scheduling

Paid training

Opportunities for growth and travel

Job summary

Vicious Biscuit is hiring a Kitchen Team Member to work across back-of-house stations including sauté, fry, biscuit build, prep, and dishwashing. You will earn $16–19/hour with a morning-focused schedule and no night shifts.

We offer health, dental, and vision insurance, paid training, an employee discount, and growth opportunities as we expand. Join a fast-casual breakfast spot known for best biscuits and a friendly, energetic team environment.

Qualifications

• Ability to stand for extended periods and lift up to 30 lbs.
• Available to work weekends
• Eligible to work in the U.S.
• Food safety certifications within 30 days of hire (holding either at hire is a plus)
• Basic cooking knowledge and food safety awareness a plus — not required

Responsibilities

• Prep and cook food to recipe, with consistent portioning and quality
• Operate cooking equipment safely and monitor food temps
• Plate and assemble orders to our presentation standards
• Keep the kitchen clean, organized, and stocked
• Follow food safety, sanitation, and waste-handling procedures
• Communicate with the front-of-house team to keep service flowing

Skills

Basic cooking

Food safety awareness

Weekend availability

Stand for long periods

Job description

Kitchen Team Member (Line Cook / Prep / Dishwasher) — Vicious Biscuit

Join Vicious Biscuit as a Kitchen Team Member and earn $16–19/hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast‑casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise.

What You'll Get

• $16–19/hour
• NO NIGHTS EVER — single morning shift, 7 days a week
• Health, dental, and vision insurance
• Flexible scheduling and paid training
• Employee discount
• Opportunities for growth and travel as we expand
• A fun, supportive work environment

What You Need

• Ability to stand for extended periods and lift up to 30 lbs
• Available to work weekends
• Eligible to work in the U.S.
• Food safety and alcohol certifications within 30 days of hire (holding either at hire is a plus)
• Basic cooking knowledge and food safety awareness a plus — not required

The Role

As a Kitchen Team Member, you'll rotate across our back-of-house stations — sauté, fry, biscuit build, prep, and dishwashing — keeping food quality high and the kitchen running smoothly. You'll:

• Prep and cook food to recipe, with consistent portioning and quality
• Operate cooking equipment safely and monitor food temps
• Plate and assemble orders to our presentation standards
• Keep the kitchen clean, organized, and stocked
• Follow food safety, sanitation, and waste-handling procedures
• Communicate with the front-of-house team to keep service flowing

About Us

Since 2018, Vicious Biscuit has redefined the biscuit — award‑winning food, full-service hospitality, and fast‑casual convenience. We've earned a reputation for the "Best Biscuits" around and a spot on The Cooking Channel's Food Paradise. But we're most proud of building a team that thrives, not just a restaurant that serves.