Kitchen Team Member

Vicious-Biscuit; Charlotte (NC); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Flexible scheduling

Paid training

Employee discount

Growth opportunities

Job summary

Vicious Biscuit in Charlotte, NC is hiring a Kitchen Team Member (Line Cook / Prep / Dishwasher). You will rotate through back-of-house stations, focusing on speed, consistency, and food safety.

This role offers a $16–19/hour wage with morning shifts and no nights, plus health/dental/vision insurance, flexible scheduling, paid training, and growth opportunities as we expand.

Join a supportive team known for great biscuits and fast-casual breakfast culture.

Qualifications

• Ability to stand for extended periods and lift up to 30 lbs.
• Food safety certifications within 30 days of hire are a plus.
• Basic cooking knowledge is helpful but not required.

Responsibilities

• Prepare and cook food to recipe standards.
• Operate cooking equipment safely and monitor temperatures.
• Plate and assemble orders to presentation standards.
• Keep the kitchen clean, organized, and stocked.
• Follow food safety, sanitation, and waste-handling procedures.
• Communicate with the front-of-house team to keep service flowing.

Skills

Stand for long periods

Food safety

Basic cooking knowledge

Lift up to 30 lbs

Job description

Kitchen Team Member (Line Cook / Prep / Dishwasher) — Vicious Biscuit

Join Vicious Biscuit as a Kitchen Team Member and earn $16–19/hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast‑casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise.

What You'll Get

• $16–19/hour
• NO NIGHTS EVER — single morning shift, 7 days a week
• Health, dental, and vision insurance
• Flexible scheduling and paid training
• Employee discount
• Opportunities for growth and travel as we expand
• A fun, supportive work environment

What You Need

• Ability to stand for extended periods and lift up to 30 lbs
• Available to work weekends
• Eligible to work in the U.S.
• Food safety and alcohol certifications within 30 days of hire (holding either at hire is a plus)
• Basic cooking knowledge and food safety awareness a plus — not required

The Role

As a Kitchen Team Member, you'll rotate across our back-of-house stations — sauté, fry, biscuit build, prep, and dishwashing — keeping food quality high and the kitchen running smoothly. You'll:

• Prep and cook food to recipe, with consistent portioning and quality
• Operate cooking equipment safely and monitor food temps
• Plate and assemble orders to our presentation standards
• Keep the kitchen clean, organized, and stocked
• Follow food safety, sanitation, and waste-handling procedures
• Communicate with the front-of-house team to keep service flowing

About Us

Since 2018, Vicious Biscuit has redefined the biscuit — award‑winning food, full-service hospitality, and fast‑casual convenience. We've earned a reputation for the "Best Biscuits" around and a spot on The Cooking Channel's Food Paradise. But we're most proud of building a team that thrives, not just a restaurant that serves.