Kitchen Support & Food Service Aide

PACS

El Cajon (CA)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Job summary

PACS is seeking a Dietary Aide to support daily food service in our facility. Reports to Cook and Dietary supervisor; duties include preparing trays, assisting with meals, maintaining dishwashing operations, and ensuring sanitary kitchen conditions.

The role requires a high school diploma, the ability to read procedures/recipes, and obtaining a food handler certificate. Candidates should be able to lift up to 50 pounds and work standing for long periods; accurate record-keeping and teamwork are

Qualifications

  • High school diploma or equivalent.
  • Must obtain and maintain food handlers' certificate.
  • Ability to stand/walk frequently and lift up to 50 pounds.

Responsibilities

  • Set up meal trays.
  • Strip down returned trays and start washing dishes.
  • Assist with serving meals.
  • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
  • Observe the water temperatures of dishwasher during dishwashing cycles.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Carry out trash and garbage.
  • Put groceries away in a safe, orderly and clean manner.
  • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
  • Clean work surfaces and refrigerators.
  • Sweep, mop, and maintain floors.
  • Participate in the orientation and on-going training of dietary staff.
  • Ability to work in cooperation and harmony with personnel in all departments.

Skills

Read technical procedures
Read and follow recipes
Present information & respond to ques

Education

High school diploma or equivalent

Job description

PACS is seeking a Dietary Aide to support daily food service in our facility. Reports to Cook and Dietary supervisor; duties include preparing trays, assisting with meals, maintaining dishwashing operations, and ensuring sanitary kitchen conditions.

The role requires a high school diploma, the ability to read procedures/recipes, and obtaining a food handler certificate. Candidates should be able to lift up to 50 pounds and work standing for long periods; accurate record-keeping and teamwork are

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