Kitchen Supervisor: Lead & Train Back-of-House Team

Wills Group; La Plata (MD); On-site; USD 25,000 - 31,000; Full time

Benefits offered by this job

Paid Time Off

Holiday pay

Tuition reimbursement

401(k) with employer-matched

Health, dental, vision plans

Life and disability insurance

Free coffee and discounts at Dash In

Job summary

Dash In, a division of the Wills Group, is hiring a Kitchen Supervisor to lead our back-of-house team in Maryland. You’ll oversee inventory, food prep, and sanitation while ensuring quality and safety standards are met.

Collaborate with the BOH Manager, train and develop staff, streamline processes, and uphold brand standards. This role offers competitive pay, benefits, and opportunities for growth within a dynamic retailer.

Qualifications

• Minimum 1 year in a supervisory or management role in a food service or retail environment.
• High School Diploma or GED or ability to complete employer-paid GED program.
• Ability to multitask and solve problems effectively.
• Comfortable using technology, including inventory management software.
• Active ServSafe Certification (a plus).

Responsibilities

• Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations.
• Oversee inventory management, food preparation, and kitchen cleanliness, ensuring smooth and efficient operations.
• Ensure all food products meet Dash In’s quality standards and are prepared in compliance with health and safety regulations.
• Provide your team with the tools and resources needed for outstanding performance, including ongoing training and support.
• Streamline processes to maximize productivity and minimize waste.
• Uphold Dash In Brand Standards, ensuring high levels of cleanliness, safety, and operational adherence.
• Maintain effective communication with the BOH Manager regarding inventory needs, equipment maintenance, and staff performance.
• Complete assigned tasks as directed by the BOH Manager and ensure timely execution of daily operations.

Skills

Leadership

Multitasking

Problem solving

Teamwork

Communication

Education

High School Diploma or GED

Tools

Inventory management software

Job description

Dash In, a division of the Wills Group, is hiring a Kitchen Supervisor to lead our back-of-house team in Maryland. You’ll oversee inventory, food prep, and sanitation while ensuring quality and safety standards are met.

Collaborate with the BOH Manager, train and develop staff, streamline processes, and uphold brand standards. This role offers competitive pay, benefits, and opportunities for growth within a dynamic retailer.