Kitchen Supervisor: Growth & Leadership Path

King's Seafood Company Career Center; Long Beach (CA); On-site; USD 27,552 - 33,062; Full time

Benefits offered by this job

Growth Opportunities

Education Reimbursement

Generous Dining Discount

Job summary

King's Seafood Company Career Center in Long Beach is seeking a Back of House Supervisor to oversee food preparation and ensure the quality of dishes. The role offers a competitive hourly rate of $20 - $24.

Ideal candidates must be at least 21 years old, have some supervisory experience, and 2 years in a kitchen role. Join a dynamic team dedicated to culinary excellence and enjoy benefits such as flexible hours and professional development opportunities.

Qualifications

• Minimum of 21 years of age.
• Any previous supervisor experience.
• 2 years’ experience in a kitchen/cook role.

Responsibilities

• Oversees daily receiving, storage, and preparation of food products.
• Records waste on tracking sheet.
• Inspects and approves dishes before they go to guest tables.

Skills

Teamwork

Communication (verbal and written in English)

Ability to compute basic mathematical calculations

Focus under stress

Education

High school graduate, some college

Job description

King's Seafood Company Career Center in Long Beach is seeking a Back of House Supervisor to oversee food preparation and ensure the quality of dishes. The role offers a competitive hourly rate of $20 - $24.

Ideal candidates must be at least 21 years old, have some supervisory experience, and 2 years in a kitchen role. Join a dynamic team dedicated to culinary excellence and enjoy benefits such as flexible hours and professional development opportunities.