Kitchen Supervisor - Food Service Lead

Aramark; Medina (OH); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Medical, dental & vision benefits

401(k) plan

Paid time off

Job summary

Aramark is seeking a Food Service Worker to supervise inmates in a kitchen setting, ensuring meals align with production plans and safety standards in Medina, OH. The role involves training staff, coordinating tasks, and maintaining sanitation and personal safety according to all regulations.

Responsibilities include supervising food preparation, ensuring timely meal service, and following Aramark recipes and safety protocols.

Qualifications

• Must be over 18 years of age.
• Minimum one year of food prep or related work preferred.
• Previous supervisory experience preferred.

Responsibilities

• Supervise inmates in food preparation and tray assembly.
• Adhere to and maintain production guidelines and temperature logs.
• Ensure timely, efficient meal service and compliance with Aramark guidelines.
• Direct inmates in use of Aramark recipes and train on cooking procedures.
• Ensure proper portions and accommodate special dietary requirements.
• Maintain sanitation and security in the kitchen area.

Skills

Supervisory skills

Training others

Food safety

Job description

Aramark is seeking a Food Service Worker to supervise inmates in a kitchen setting, ensuring meals align with production plans and safety standards in Medina, OH. The role involves training staff, coordinating tasks, and maintaining sanitation and personal safety according to all regulations.

Responsibilities include supervising food preparation, ensuring timely meal service, and following Aramark recipes and safety protocols.