Kitchen Steward & Team Support

Upper Crust Food Service; Oxford (MS); On-site; USD 14,000 - 21,000; Full time

Job summary

Upper Crust Food Service is seeking a Student Steward to support the culinary team by maintaining a clean and sanitary kitchen, handling dishes, and stocking supplies in serving stations, cupboards, and refrigerators. The role requires teamwork, the ability to work around hot surfaces and busy periods, and reliable communication with management.

Duties include washing utensils, unloading deliveries, and helping maintain a positive atmosphere for coworkers and customers in a fast-paced dining

Qualifications

• Must be able to pass a background check.
• Have a valid food safety handler and sanitation certification in accordance with state regulations or obtain one within 30 days of employment.
• High school or vocational coursework in kitchen basics preferred.

Responsibilities

• Maintain a clean and sanitary kitchen and dining room
• Wash kitchen utensils, equipment and dishes using a dishwasher or by hand
• Put away clean dishes, glassware, flatware, pots and pans
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
• Sweep and wash floors
• Sort and remove the trash, placing it in designated pickup areas
• May perform a variety of food preparation duties as directed by the Head Chef and/or Sous Chef such as salad bar and cold dishes
• Assist in unloading and putting away deliveries
• Maintain a positive and professional attitude with coworkers and customers
• Communicate regularly with management via calls, emails, and texts.

Skills

Teamwork

Dishwashing

Sanitation knowledge

Education

High school or vocational coursework in kitchen basics

Job description

Upper Crust Food Service is seeking a Student Steward to support the culinary team by maintaining a clean and sanitary kitchen, handling dishes, and stocking supplies in serving stations, cupboards, and refrigerators. The role requires teamwork, the ability to work around hot surfaces and busy periods, and reliable communication with management.

Duties include washing utensils, unloading deliveries, and helping maintain a positive atmosphere for coworkers and customers in a fast-paced dining