Kitchen Steward: Fast-Paced Cleanliness & Support

Hyatt Hotels Corporation; Kansas City (MO); Hybrid; USD 19,000 - 25,000; Full time

Benefits offered by this job

Free room nights

Medical, Dental, and Vision Insurance

401K with company match

Paid Family Bonding Time and Adoption

Tuition Reimbursement

Employee Stock Purchase Plan

Job summary

Andaz Miami Beach Resort & Spa is recruiting a Steward to join our team. This role focuses on maintaining the cleanliness of hotel china, silverware and cookware, with emphasis on hygiene and efficient workflow in a fast-paced setting.

You will operate pot-washing machinery, adhere to sanitation standards, and assist with general cleaning, inventory, and waste management to support restaurant and kitchen operations.

Qualifications

• A true desire to satisfy the needs of others.
• Must be able to work in a fast-paced environment.
• Ability to lift, push or pull about fifty pounds.
• A friendly, polite, and courteous nature.
• Strong customer service and teamwork skills.
• Physical stamina to work long hours on your feet.
• Flexibility to work shifts, nights, weekends, and holidays.

Responsibilities

• Ensure the kitchen is clean, well maintained and organized at all times.
• Ensure floors are dry and clean at all times.
• Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
• Adhere to all sanitation guidelines.
• Collects and removes trash from all areas of the operation following established procedures.
• Dispose of waste as per the hotel and authority standards and Adhere to recycling guidelines.
• Ensure waste bin area is kept clean and tidy.
• Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
• Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
• Cleans and maintains floors and walls in kitchen and dish washing area by following standard procedures.
• Cleans and sanitizes dishes and related service ware following established procedures.
• Cleans large equipment as assigned, following established procedures.
• Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace.
• Knowledge and proficiency to operate industrial dishwashers.
• Ensure all equipment is clean and in good working order.
• Check all chemical levels and inventory.
• Wash, Wipe, Sort, stack dishes, and load/unload dishwasher
• Wash, Wipe, Sort, stack and store all cleaned items in an organized and safe manner.
• If any breakages or chipped items found then remove them from circulation and update the breakage and inventory register.
• Clean, sanitize and close workstations.
• Performing operations of dishwashing equipment in a safe and clean manner with respect to health and food safety procedures.
• Storing and requisitioning of all required materials and managing its clean and safe stock inventory for future deliveries.
• Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
• Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
• Transporting used linen to or from the laundry or housekeeping section.
• Assisting with unloading and storing stock.

Skills

Customer service

Teamwork

Physical stamina

Flexibility to work shifts

Lift 50 pounds

Tools

Industrial dishwasher operation

Job description

Andaz Miami Beach Resort & Spa is recruiting a Steward to join our team. This role focuses on maintaining the cleanliness of hotel china, silverware and cookware, with emphasis on hygiene and efficient workflow in a fast-paced setting.

You will operate pot-washing machinery, adhere to sanitation standards, and assist with general cleaning, inventory, and waste management to support restaurant and kitchen operations.