Kitchen Steward: Clean, Stock & Prep Support

careers-hhmlp; Florida; On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Competitive Wages

Health Insurance

Paid Time Off

401k Match

Daily Pay

Life Insurance

Telus Health

Travel Discounts

Transit Benefits

Wellness Program

Education/Development

Referral Bonus

Job summary

HHM Hotels is seeking a dedicated Steward / Dishwasher to support our kitchen operations and guest experience. You will wash dishes, maintain cleanliness, and assist with basic food prep during peak periods in a fast-paced hotel environment.

We value reliability, safety, and teamwork. This role involves standing for long periods, lifting up to 50 pounds, and adhering to health and safety standards while contributing to guest satisfaction and overall service quality.

Qualifications

• HighSchool diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

Responsibilities

• Wash dishes, glassware, flatware, pots and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Sweep and wash floors and clean trash cans.
• Sort and remove trash, placing it in designated pickup areas.
• Perform food preparation functions in the event of staffing shortages or during peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

Skills

Dishwashing

Kitchen cleaning

Stock management

Safety compliance

Sanitation

Education

High School diploma or equivalent

Stewarding experience or training

Job description

HHM Hotels is seeking a dedicated Steward / Dishwasher to support our kitchen operations and guest experience. You will wash dishes, maintain cleanliness, and assist with basic food prep during peak periods in a fast-paced hotel environment.

We value reliability, safety, and teamwork. This role involves standing for long periods, lifting up to 50 pounds, and adhering to health and safety standards while contributing to guest satisfaction and overall service quality.