Kitchen Steward: Banquet Prep & Cleanliness

MGM Resorts International; New York (NY); On-site; USD 34,000 - 51,000; Full time

Benefits offered by this job

Professional development and careeradv

Collaborative work environment

Wellness incentive programs

Employee discounts on hotel, dining &

Discounts with corporate partners

Complimentary employee dining

Free on-site parking

Job summary

MGM Resorts International in Yonkers, New York, invites you to join our team as a Kitchen Steward. You will maintain dining room cleanliness, set up banquet functions, and support the guest experience with a welcoming attitude.

Ideal candidates are flexible, able to work weekends and holidays, and familiar with cleaning equipment, chemicals, and sanitation regulations. Join a collaborative environment that values safety and guest satisfaction.

Qualifications

• Working knowledge of cleaning equipment and proper chemical usage.
• Knowledge of health, safety, and sanitation regulations.
• Ability to work varied shifts, including weekends and holidays.

Responsibilities

• Receive soiled dinnerware, place items on dishwasher conveyor belt by size and type.
• Unload washed items and stack for future use, rewash if needed.
• Sweep and mop kitchen floors, clean walls and trash cans.
• Dismantle and clean kitchen equipment daily and clean ventilation units.
• Maintain records of equipment cleaned and note items needing attention.
• Keep stations stocked with china, glassware, and condiments; keep guest area clean.
• Set up banquet functions in assigned areas and assist guest needs.

Skills

Cleaning equipment

Chemical usage

Health & safety

Flexible shifts

Job description

MGM Resorts International in Yonkers, New York, invites you to join our team as a Kitchen Steward. You will maintain dining room cleanliness, set up banquet functions, and support the guest experience with a welcoming attitude.

Ideal candidates are flexible, able to work weekends and holidays, and familiar with cleaning equipment, chemicals, and sanitation regulations. Join a collaborative environment that values safety and guest satisfaction.