Kitchen Steward

Hotel Queen Mary; Long Beach (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Steward to uphold the highest standards of cleanliness and sanitation. In this role, you will be responsible for maintaining the cleanliness of china, glass, and silver, while assisting kitchen staff in ensuring all areas are spotless. This position requires a friendly demeanor and the ability to work well under pressure, making it ideal for those who thrive in dynamic environments. After an initial waiting period, full-time hires will enjoy a competitive benefits package, including medical coverage and a 401k retirement plan. If you are passionate about hospitality and cleanliness, this opportunity is perfect for you.

Benefits

Daily Pay

Medical Coverage

Dental Coverage

Vision Coverage

Short-Term Disability

Long-Term Disability

Term Life Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Qualifications

• High School diploma or equivalent preferred, experience in hotel or related field.
• Ability to convey information clearly and work well under pressure.

Responsibilities

• Maintain cleanliness of china, glass, and silver, ensuring sanitation.
• Assist kitchen staff with cleaning and maintaining equipment and utensils.
• Interact with guests and maintain a friendly demeanor at all times.

Skills

Communication Skills

Stress Management

Judgment

Education

High School Diploma or Equivalent

Tools

Dish-washing Equipment

Job description

A Steward is responsible for maintaining cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.

Qualifications

• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful, high pressure situations.
• Must maintain composure and objectivity under pressure.

Responsibilities

• Maintain friendly and warm demeanor at all times.
• Operate the dish-washing equipment to ensure that all china, glass and silver are cleaned thoroughly and sanitation of such is maintained.
• Replace all clean china, glass and silver in its proper storage location using care to minimize breakage.
• Wash pots, pans and kitchen utensils following proper procedure for their cleanliness and sanitation, storing them in the proper location.
• Sweep and mop floors in the kitchen and restaurant.
• Empty garbage from Food and Beverage areas into the hotel dumpster.
• Maintain the cleanliness of the back dock and dumpster area.
• Perform other tasks/jobs as assigned by the supervisor or manager.
• Interact and occasionally have unsupervised contact with guests and/or colleagues.
• Maintain a high level of trust and responsibility.
• Represent the company with certain level of reputation and good character as well as exercise sound judgement.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details.
• Medical, Dental, and Vision Coverage.
• Short-Term and Long-Term Disability Income.
• Term Life and AD&D Insurance.
• Paid Time Off.
• Employee Assistance Program.
• 401k Retirement Plan.