Kitchen Staff

Aspen North LLC; Oklahoma City (OK); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Tuition reimbursement

Workshops and conferences

Job summary

Aspen North LLC in Oklahoma City is seeking Kitchen Staff to prepare and cook a variety of meals in a fast-paced setting. You will work with a team to deliver high-quality dishes and ensure timely service.

The role emphasizes food safety, cleanliness, and efficient operation in a dynamic kitchen. Salary is competitive, and benefits including health insurance and development opportunities are part of the package.

Qualifications

• High school diploma or equivalent.
• Previous kitchen experience, preferably in fast-food or casual dining.
• Ability to work in a fast-paced, team-oriented environment.
• Strong attention to detail and ability to follow instructions.
• Good communication and interpersonal skills.
• Familiarity with basic kitchen equipment and tools.
• Ability to lift and carry up to 50 pounds.

Responsibilities

• Prepare and cook a variety of food items according to recipes and standards.
• Maintain a clean and organized kitchen.
• Follow food safety and sanitation regulations.
• Work efficiently and accurately to meet production targets.
• Assist with inventory management and ordering.
• Collaborate with other kitchen staff to ensure smooth operations.
• Adhere to health and safety guidelines.

Skills

Kitchen experience

Food safety

Teamwork

Attention to detail

Education

High school diploma or equivalent

Job description

Aspen North LLC, a growing American comfort food chain, seeks Kitchen Staff for its Oklahoma City location. This FULL_TIME role involves preparing and cooking food in a fast-paced environment to ensure prompt, high-quality meals for customers. The salary range is $40,000 - $54,905. The application deadline is November 23, 2026.

Daily tasks include cooking various dishes, maintaining kitchen cleanliness, and ensuring food safety standards are met. You'll work in a team environment, collaborating with chefs and other kitchen staff to deliver excellent service.

The workplace is located in Oklahoma City, OK, within a vibrant community. The team is friendly and dynamic, fostering a positive work environment.

The compensation package for this role includes a salary range of $40,000 to $54,905 per year, which is competitive within the industry. In addition to the base salary, employees are entitled to a comprehensive benefits package that may include health insurance, retirement plans, paid time off, and other perks. The company also offers various professional development opportunities, such as tuition reimbursement, workshops, and conferences, to help employees enhance their skills and advance their careers. These opportunities are designed to support the growth and success of both the employees and the organization as a whole.

Candidates should have experience in kitchen work, be comfortable in a fast-paced environment, and have a passion for cooking. Familiarity with food safety regulations is required.

The company values diversity and is committed to creating an inclusive environment for all applicants.

Duties:

• Prepare and cook a variety of food items according to recipes and standards.
• Maintain a clean and organized kitchen.
• Follow food safety and sanitation regulations.
• Work efficiently and accurately to meet production targets.
• Assist with inventory management and ordering.
• Collaborate with other kitchen staff to ensure smooth operations.
• Adhere to health and safety guidelines.

Requirements:

• High school diploma or equivalent.
• Previous experience in a kitchen environment, preferably in a fast-food or casual dining setting.
• Ability to work in a fast-paced, team-oriented environment.
• Strong attention to detail and ability to follow instructions.
• Good communication and interpersonal skills.
• Familiarity with basic kitchen equipment and tools.
• Ability to lift and carry up to 50 pounds.