Kitchen Operations Leader

Topgolf; Overland Park (KS); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Free Play

1/2 price food

Health insurance

Dental insurance

Vision

401(k) playmaker match

Free mental well-being platform

Job summary

A leading entertainment venue in Overland Park is seeking a Kitchen Manager to supervise and lead kitchen staff, ensuring quality food service and adherence to safety standards. The ideal candidate will have prior management experience, excellent knowledge of food safety practices, and strong leadership skills. This role involves overseeing food preparation, managing inventory, and training staff. Competitive benefits include free play, half-price food, and health insurance.

Qualifications

• Prior experience in a kitchen management or supervisory role.
• Strong leadership and team management skills.
• Excellent knowledge of food safety and sanitation practices.

Responsibilities

• Supervise and lead kitchen staff, including cooks and prep chefs.
• Ensure the kitchen operates smoothly, meeting food safety and quality standards.
• Oversee food preparation, including recipe adherence and portion control.

Skills

Leadership

Food safety knowledge

Kitchen management

Effective communication

Adaptability

Job description

A leading entertainment venue in Overland Park is seeking a Kitchen Manager to supervise and lead kitchen staff, ensuring quality food service and adherence to safety standards. The ideal candidate will have prior management experience, excellent knowledge of food safety practices, and strong leadership skills. This role involves overseeing food preparation, managing inventory, and training staff. Competitive benefits include free play, half-price food, and health insurance.