Kitchen Operations Assistant: Leadership & Food Safety

Parker Management; Summerville (SC); On-site; USD 42,000 - 55,000; Full time

Job summary

Parker's Kitchen is seeking an Assistant Kitchen Manager to help oversee day-to-day operations and uphold Parker’s high standards for food safety and sanitation. You will support inventory control, contribute to labor budgeting, and help develop kitchen staff while delivering excellent customer service.

The role offers growth opportunities within kitchen leadership and requires flexibility in scheduling. You will work closely with the Kitchen Manager to maintain safe food handling and

Qualifications

• Completion of food safety certification within the first month of employment.
• Completion of a skills-based certification within the first 120 days of employment.
• Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer.

Responsibilities

• Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
• Conduct weekly inventory counts and generate cost of sales reports.
• Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget.
• Assist the Kitchen Manager in enforcing the Safety and Health Policy to maintain a safe and compliant environment.
• Communicate procedures, promotions, and new products to employees and customers.

Skills

Customer service

Food safety

Inventory management

Team leadership

Budgeting

Communication

Job description

Parker's Kitchen is seeking an Assistant Kitchen Manager to help oversee day-to-day operations and uphold Parker’s high standards for food safety and sanitation. You will support inventory control, contribute to labor budgeting, and help develop kitchen staff while delivering excellent customer service.

The role offers growth opportunities within kitchen leadership and requires flexibility in scheduling. You will work closely with the Kitchen Manager to maintain safe food handling and