Kitchen Member BOH

Taziki's Mediterranean Cafe - Taz SC LLC; Charlotte (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Base Pay plus High-Paying Tip Pool

Free Delicious Meals

Great Environment

Career Path to Ownership

Flexible schedule

Job summary

A restaurant chain in Charlotte is seeking team members for various kitchen roles. This position offers flexible scheduling and provides training for all new employees. Responsibilities include preparing fresh food daily, maintaining hygiene and health standards, and collaborating with the team. Ideal candidates should have good communication skills and a strong work ethic. Experience is preferred but not required, with ongoing training opportunities available.

Qualifications

• Experience preferred but not required; training provided.
• Ability to operate necessary kitchen equipment.
• Must obtain a food handler's card shortly after starting.
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

Responsibilities

• Prepare fresh food items daily and accurately.
• Set up and stock stations with necessary supplies.
• Maintain proper hygiene and health department standards.
• Complete all course certifications for kitchen team members.
• Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

Skills

Proper knife skills

Good communication skills

Ability to work in a fast-paced environment

Strong work ethic

Dependable and reliable

Ability to work independently

Team collaboration

Tools

Kitchen equipment

Job description

Benefits:

• Base Pay of $xx plus High-Paying Tip Pool
• FREE Delicious Meals
• Great Environment
• Career Path to Ownership
• Flexible schedule

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Experience is great, but not required - we can teach you everything you need!

What Your Teammates Say:

"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!" "It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

Your Role:

• Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.
• Preparing fresh food items daily and accurately
• Setting up and stocking stations with all necessary supplies
• Menu and product knowledge
• Managing orders efficiently
• Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

The Ideal Team Member:

• Experience preferred but not required - we will train you!
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

All Employees Must:

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a food handler's card shortly after beginning employment

Your Working Conditions / Hours: Hours will vary by store.

You’ll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

Your Physical Requirements:

• Prolonged standing
• Bending
• Stooping
• Twisting
• Lifting/carrying up to 30 pounds
• Cooking

¡Se Habla Español!

Taziki's is an equal opportunity employer.