Kitchen Member BOH

Taz Opelika, LLC

Opelika (AL)

On-site

USD 26,000 - 36,000

Part time

14 days+
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Benefits offered by this job

Great Environment
Free delicious meals
Flexible schedule
Training provided
Equal opportunity employer

Job summary

Taziki's in Opelika, AL is seeking friendly team members to work in our kitchen. You will prepare fresh food items daily, maintain stations, and ensure swift, accurate service in a busy restaurant environment.

Experience is welcome but not required—we'll train you. Candidates should have good knife skills, strong communication, and the ability to work quickly while staying organized. Flexible scheduling and a supportive team are offered.

Qualifications

  • Experience preferred but not required; training provided.

Responsibilities

  • Prepare fresh food items daily and accurately.
  • Set up and stock stations with supplies.
  • Maintain proper hygiene and food handling.
  • Keep up with health department standards.
  • Assist with opening and closing duties.
  • Complete course certifications in the training platform.

Skills

Knife skills
Communication skills
Teamwork
Reliability

Job description

Benefits:

Great Environment


Free delicious meals


Flexible schedule


We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.


Experience is great, but not required - we can teach you everything you need!


What Your Teammates Say:

\"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!\" \"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning.\"


Your Role:

Positions can include the Grill station


Preparing fresh food items daily and accurately


Setting up and stocking stations with all necessary supplies


Menu and product knowledge


Managing orders efficiently


Preparing catering orders


Proper food handling and storage of food products


Maintaining proper hygiene, uniform, and appearance


Maintaining health department standards throughout each shift


Cleaning and maintaining kitchen, dish, and prep areas


Performing shift side work, including opening and closing duties


Completing all course certifications for kitchen team members in our training platform


The Ideal Team Member:

Experience preferred but not required - we will train you!


Proper knife skills


Ability to operate all necessary kitchen equipment


Good communication skills


Ability to work in a fast-paced environment


Ability to work independently and collaborate with the team as necessary


Strong work ethic with passion and urgency


Dependable and reliable


Work flexible schedule


Professional attitude and respect for coworkers, establishment, and the brand


All Employees Must:

Understand and abide by all company standards and policies (provided in your handbook)


Obtain a food handler's card shortly after beginning employment


Your Working Conditions / Hours:

Hours will vary by store.


You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.


Your Physical Requirements:


  • (With or without a reasonable accommodation)

  • Prolonged standing

  • Bending

  • Stooping

  • Twisting

  • Lifting/carrying up to 30 pounds

  • Cooking


¡Se Habla Español!


Taziki's is an equal opportunity employer.

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