Kitchen Member BOH

Taziki's Cafe - TSP; Mobile (AL); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Health benefits after one year

Flexible schedule

Employee discounts

Job summary

Taziki's Cafe - TSP in Mobile, Alabama is seeking team members for various kitchen roles. You'll prepare fresh food items daily, manage orders efficiently, and ensure the kitchen maintains health standards. Experience is preferred, but not required, as training will be provided.

Candidates should have good communication skills, a strong work ethic, and the ability to work both independently and as part of a team. Enjoy a flexible schedule and the opportunity to work in a family-oriented environment.

Qualifications

• Experience preferred but not required - we will train you!
• Strong work ethic with passion and urgency.
• Professional attitude and respect for coworkers.

Responsibilities

• Preparing fresh food items daily and accurately.
• Managing orders efficiently and maintaining health standards.
• Performing shift side work, including opening and closing duties.

Skills

Proper knife skills

Ability to operate all necessary kitchen equipment

Good communication skills

Ability to work in a fast-paced environment

Dependable and reliable

Education

Food handler's card

Job description

Benefits:

• health benefits after one year
• Flexible schedule
• Employee discounts

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Experience is great, but not required - we can teach you everything you need!

What Your Teammates Say:

"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!"

"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

Your Role:

• Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.
• Preparing fresh food items daily and accurately
• Setting up and stocking stations with all necessary supplies
• Menu and product knowledge
• Managing orders efficiently
• Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

The Ideal Team Member:

• Experience preferred but not required - we will train you!
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

All Employees Must:

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a food handler's card shortly after beginning employment

Your Working Conditions / Hours:

Hours will vary by store.

You’ll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

Your Physical Requirements:

• Prolonged standing
• Bending
• Stooping
• Twisting
• Lifting/carrying up to 30 pounds
• Cooking

Se Habla Español

Taziki's is an equal opportunity employer.