Kitchen Manager: Lead, Train & Elevate Guest Experience

Caseys General Stores Inc.; Grand Island (NE); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Career growth

Job summary

Casey’s General Stores Inc. is seeking a Kitchen Manager who will lead the kitchen team, train staff, and collaborate with the Store Manager to deliver an exceptional guest experience while upholding food safety and quality standards.

You’ll manage daily kitchen operations, monitor inventory, and oversee prepared foods and beverages to maximize productivity and profitability. Competitive pay, quarterly bonuses, and comprehensive benefits support your career growth with Casey’s.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Proficiently perform Store Team Member duties when needed.

Job description

Casey’s General Stores Inc. is seeking a Kitchen Manager who will lead the kitchen team, train staff, and collaborate with the Store Manager to deliver an exceptional guest experience while upholding food safety and quality standards.

You’ll manage daily kitchen operations, monitor inventory, and oversee prepared foods and beverages to maximize productivity and profitability. Competitive pay, quarterly bonuses, and comprehensive benefits support your career growth with Casey’s.