Kitchen Manager — Lead the Line, Grow & Earn Benefits

Jack Brown’s Joint; Birmingham (AL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401K matching

Leadership summit

Job summary

Jack Brown's Beer & Burger Joint in Birmingham, AL is seeking an experienced Kitchen Manager to oversee all kitchen operations. You will lead kitchen staff, implement prep standards, and ensure food safety and quality across services.

The role requires strong leadership, excellent problem-solving skills, and the ability to thrive in a fast-paced environment. You will collaborate with the general manager and front-of-house to ensure seamless coordination.

Qualifications

• Proven experience as a Kitchen Manager or similar role in a restaurant setting.
• Strong leadership and managerial capabilities.
• Extensive knowledge of kitchen operations, food safety standards, and prep methods.
• Ability to thrive in a fast-paced, high-pressure environment.

Responsibilities

• Oversee daily kitchen operations and lead kitchen staff.
• Develop and maintain food preparation processes for quality and consistency.
• Ensure compliance with health and safety regulations and sanitation standards.
• Coordinate with General Manager and front-of-house for smooth service.

Skills

Kitchen management

Leadership

Food safety

Problem solving

Attention to detail

High-pressure environment

Inventory software

Tools

Inventory management software

Job description

Jack Brown's Beer & Burger Joint in Birmingham, AL is seeking an experienced Kitchen Manager to oversee all kitchen operations. You will lead kitchen staff, implement prep standards, and ensure food safety and quality across services.

The role requires strong leadership, excellent problem-solving skills, and the ability to thrive in a fast-paced environment. You will collaborate with the general manager and front-of-house to ensure seamless coordination.