Kitchen Manager — Lead Team, Elevate Guest Experience

caseysstore; Arlington (NE); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Quarterly bonuses

DailyPay

Career growth

Team member discounts

Job summary

Casey’s General Stores is seeking a Kitchen Manager to lead and develop the kitchen team, ensuring top-quality guest experiences in a fast-paced store environment. You will train Team Members, manage inventory, and oversee prepared foods and beverages under the Store Manager’s guidance.

The role emphasizes food safety, 5S standards, cross-functional collaboration, and adherence to Casey’s CARES values. Starting pay ranges from $18.00 to $20.70 per hour with potential quarterly bonuses and growth

Qualifications

• Clear communication with team and guests.
• Ability to lead, train, delegate, and collaborate with team members.
• Strong organizational skills for inventory and standards.
• Commitment to delivering a positive guest experience.
• Ability to work in a fast-paced environment and adapt to changing priorities.
• Ownership mindset and accountability.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Training

Delegation

Inventory management

Guest experience

Job description

Casey’s General Stores is seeking a Kitchen Manager to lead and develop the kitchen team, ensuring top-quality guest experiences in a fast-paced store environment. You will train Team Members, manage inventory, and oversee prepared foods and beverages under the Store Manager’s guidance.

The role emphasizes food safety, 5S standards, cross-functional collaboration, and adherence to Casey’s CARES values. Starting pay ranges from $18.00 to $20.70 per hour with potential quarterly bonuses and growth