Kitchen Manager: Lead Kitchen Team + Quarterly Bonuses

Caseys General Stores Inc.; Iowa (LA); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Competitive pay and quarterly bonus

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Job summary

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead and develop the kitchen team, ensuring top-notch guest experience and food safety. You’ll work closely with the Store Manager to drive day-to-day operations, train Team Members, and uphold 5S standards in prepared foods and beverages.

You’ll oversee inventory, coach for results, and collaborate across departments to maximize productivity and profitability while embodying Casey’s CARES values.

Qualifications

• Experience leading kitchen teams.
• Ability to train and coach team members.
• Strong organizational skills and detail orientation.
• Commitment to delivering a positive guest experience.

Responsibilities

• Train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Leadership

Team training

Guest service

Inventory management

Food safety

Communication

Job description

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead and develop the kitchen team, ensuring top-notch guest experience and food safety. You’ll work closely with the Store Manager to drive day-to-day operations, train Team Members, and uphold 5S standards in prepared foods and beverages.

You’ll oversee inventory, coach for results, and collaborate across departments to maximize productivity and profitability while embodying Casey’s CARES values.