Kitchen Manager: Lead Team & Elevate Guest Experience

Casey; Ginger Hill (IL); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Competitive pay and quarterly bonus

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Job summary

Casey’s Kitchen Manager role is a hands-on leadership position within the store leadership team. You will train, guide, and engage kitchen Team Members to deliver an exceptional guest experience, working closely with the Store Manager to drive daily kitchen operations.

You will oversee inventory, food safety, and prepared foods and dispensed beverages to maximize productivity and profitability while modeling Casey's CARES values. Competitive pay, benefits, and growth opportunities are included.

Qualifications

• Proven ability to train, guide, and engage kitchen team members.
• Maintain 5S standards and oversee kitchen operations.
• Inventory management and stock accuracy.
• Deliver a positive guest experience.
• Ability to work in a fast-paced environment.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory management

Guest experience

Fast-paced environment

Job description

Casey’s Kitchen Manager role is a hands-on leadership position within the store leadership team. You will train, guide, and engage kitchen Team Members to deliver an exceptional guest experience, working closely with the Store Manager to drive daily kitchen operations.

You will oversee inventory, food safety, and prepared foods and dispensed beverages to maximize productivity and profitability while modeling Casey's CARES values. Competitive pay, benefits, and growth opportunities are included.