Kitchen Manager - Lead High-Volume BOH, Develop Team

Lucky Strike Entertainment Corporation

Sinking Spring (Berks County)

On-site

USD 60,000 - 70,000

Full time

6 days ago
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Benefits offered by this job

Medical, Dental, and Vision plans
401(k) Retirement Plans
Employee Stock Purchase Program
Vacation, Paid Sick Leave and Holidays

Job summary

Lucky Strike Entertainment is seeking a Kitchen Manager in Sinking Spring, PA to lead back-of-house operations for high-volume events and daily service. You will drive food quality, safety, and cost controls while mentoring a BOH team.

The role requires 3+ years of kitchen leadership, ServSafe certification, and a hands-on approach with line work, training, and collaboration with the Executive Chef on menu rollout.

Qualifications

  • 3 or more years of kitchen leadership experience including banquet and event service.
  • A culinary skill set that lets you lead from the line, not just from the office.
  • Experience building and developing BOH teams in high-volume environments.
  • Solid financial acumen including food cost management, labor control, and waste reduction.
  • Current or ability to obtain ServSafe certification.
  • Knowledge of food safety and sanitation standards in high-volume kitchen operations.
  • Flexible availability including nights, weekends, and holidays.

Responsibilities

  • Run kitchen operations with a focus on food quality, speed, sanitation, and consistent execution across all service periods
  • Train, coach, and develop BOH team members to perform at a high level in a fast-paced environment
  • Work the line alongside your team during prep, service, and events, setting the standard through your own execution
  • Manage food cost, labor, inventory, waste, and ordering to hit financial targets
  • Maintain full compliance with food safety, sanitation, health codes, and operational standards
  • Partner with Operations and the Executive Chef on menu rollouts, product consistency, and culinary standards

Skills

Kitchen leadership
Food safety
Cost control
Team development
Line work

Education

ServSafe certification

Job description

Lucky Strike Entertainment is seeking a Kitchen Manager in Sinking Spring, PA to lead back-of-house operations for high-volume events and daily service. You will drive food quality, safety, and cost controls while mentoring a BOH team.

The role requires 3+ years of kitchen leadership, ServSafe certification, and a hands-on approach with line work, training, and collaboration with the Executive Chef on menu rollout.

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