Kitchen Manager: Lead Food Excellence & Team Growth

Pizza Ranch, Inc.; Sun Prairie (MT); On-site; USD 50,000 - 75,000; Full time

Job summary

Pizza Ranch, Inc. is seeking a Kitchen Manager to lead the back-of-house operations and ensure top-tier guest experiences. You will drive product quality, manage food and labor costs, and support daily restaurant performance with a focus on profitability and teamwork.

The role calls for strong leadership, effective communication, and the ability to prioritize multiple tasks in a fast-paced environment, with a commitment to Pizza Ranch standards.

Qualifications

• Passion for leading and developing people.
• Proven record of management, communication, and organizational skills.
• The ability to prioritize multiple situations.
• Effective communicator and listener with good oral and written communication skills.
• Restaurant management experience, preferred.
• Proficient in basic computer skills.
• High School diploma or equivalent education.
• Possess business acumen.

Responsibilities

• Lead day-to-day kitchen operations and uphold quality and safety standards.
• Support the Assistant General Manager in achieving guest satisfaction and performance goals.
• Drive store profitability by managing food and labor costs.
• Provide genuine care for staff and guests and develop the team.

Skills

Leadership

Communication

Organizational skills

Problem solving

Restaurant management experience

Education

High School diploma

Tools

Basic computer skills

Job description

Pizza Ranch, Inc. is seeking a Kitchen Manager to lead the back-of-house operations and ensure top-tier guest experiences. You will drive product quality, manage food and labor costs, and support daily restaurant performance with a focus on profitability and teamwork.

The role calls for strong leadership, effective communication, and the ability to prioritize multiple tasks in a fast-paced environment, with a commitment to Pizza Ranch standards.