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Benefits offered by this job
Flexible work schedules
Discounts in restaurants
Formal training and career growth opportunities
Annual holiday bonus
Job summary
Texas Roadhouse in Palmyra is seeking a Kitchen Manager to lead Back of House operations and ensure food quality and safety standards are met. Your key responsibilities will include overseeing food preparation, managing kitchen staff, and maintaining a fun and clean work environment. We offer a comprehensive rewards package after 30 days of employment, including health benefits, a 401(k) plan, and paid vacation. Join us in a culture that values career growth and community support.
Qualifications
Experience in kitchen management and food safety.
Ability to lead and train Back of House staff.
Understanding of food costs and managing kitchen productivity.
Responsibilities
Oversee preparation and production of food in line with recipes.
Ensure compliance with employee policies and kitchen safety.
Manage performance of kitchen staff through evaluations and coaching.
Handle inventory checks and safety inspections.
Skills
Food handling and safety procedures
Team leadership
Inventory management
Food cost management
Job description
Texas Roadhouse in Palmyra is seeking a Kitchen Manager to lead Back of House operations and ensure food quality and safety standards are met. Your key responsibilities will include overseeing food preparation, managing kitchen staff, and maintaining a fun and clean work environment. We offer a comprehensive rewards package after 30 days of employment, including health benefits, a 401(k) plan, and paid vacation. Join us in a culture that values career growth and community support.