Kitchen Manager: Lead BOH, Flexible Hours & Growth

Texas Roadhouse; Billings (MT); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Flexible work schedules

Discounts in restaurants

401(k) Retirement Plan

Tuition Reimbursements up to $5,250

Job summary

A popular American steakhouse is looking for a passionate Kitchen Manager in Billings, Montana. You will oversee all Back of House operations, ensuring quality food preparation and adherence to safety standards. Responsibilities include managing kitchen staff, tracking food costs, and creating a fun working environment. The position comes with a comprehensive benefits package including health insurance, paid leave, and a 401(k) plan. Join us if you thrive in a fast-paced environment!

Qualifications

• Proven experience as a Kitchen Manager or similar role.
• Understanding of food safety and sanitation practices.
• Strong leadership and team management skills.

Responsibilities

• Supervise food production and preparation as per recipes.
• Enforce compliance with employment policies and cleanliness.
• Manage performance evaluations and training of Back of House staff.
• Control kitchen labor costs and track food waste.

Skills

Food safety management

Food preparation

Team leadership

Inventory management

Communication skills

Education

High school diploma or equivalent

Tools

Kitchen equipment

Job description

A popular American steakhouse is looking for a passionate Kitchen Manager in Billings, Montana. You will oversee all Back of House operations, ensuring quality food preparation and adherence to safety standards. Responsibilities include managing kitchen staff, tracking food costs, and creating a fun working environment. The position comes with a comprehensive benefits package including health insurance, paid leave, and a 401(k) plan. Join us if you thrive in a fast-paced environment!