Kitchen Manager – Lead BOH, 5-Day Week & Growth

Flanigan's Enterprises, Inc.; Hollywood (FL); On-site; USD 45,000 - 70,000; Full time

Benefits offered by this job

Health Insurance

401K Plan

Paid Vacation

Free Shift Meals

Personal Days

Advancement Based on Performance

Job summary

An established industry player is seeking a passionate Kitchen Manager to lead their culinary team in a dynamic restaurant environment. This role involves overseeing kitchen operations, ensuring quality control, and fostering a collaborative atmosphere among staff. As a Kitchen Manager, you'll be responsible for maintaining high standards of food safety and quality while managing a team of cooks. With a competitive salary and benefits including health insurance and paid vacation, this position offers an excellent opportunity for career advancement in the culinary field. If you're ready to take ownership of the kitchen and thrive in a fast-paced environment, this is the role for you.

Qualifications

• Experience in kitchen management and operations.
• Must hold current food management certification.
• Ability to lead and communicate effectively.

Responsibilities

• Lead the BOH team in kitchen operations and tasks.
• Ensure compliance with health code standards.
• Conduct employee evaluations and manage schedules.

Skills

Kitchen Operations Management

Communication Skills

Food Management Certification

Flexibility with Scheduling

Team Leadership

Customer Service

Education

High School Diploma

Culinary Degree

Tools

Kitchen Equipment

Job description

An established industry player is seeking a passionate Kitchen Manager to lead their culinary team in a dynamic restaurant environment. This role involves overseeing kitchen operations, ensuring quality control, and fostering a collaborative atmosphere among staff. As a Kitchen Manager, you'll be responsible for maintaining high standards of food safety and quality while managing a team of cooks. With a competitive salary and benefits including health insurance and paid vacation, this position offers an excellent opportunity for career advancement in the culinary field. If you're ready to take ownership of the kitchen and thrive in a fast-paced environment, this is the role for you.