Kitchen Manager: Guest Experience Leader (DailyPay)

caseysstore; Canyon (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

DailyPay

Health insurance

Dental insurance

Vision insurance

PTO and holidays

401(k) with company match

Career growth

Team discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead the kitchen team and work closely with the Store Manager to deliver an exceptional guest experience. You’ll train team members, manage day‑to‑day kitchen operations, and supervise inventory in prepared foods and dispensed beverages to maximize productivity and profitability.

You’ll drive 5S standards, maintain quality, and coach staff through busy periods while upholding Casey’s CARES values.

Qualifications

• Experience leading kitchen teams and training staff.
• Maintain 5S standards and inventory control.
• Ensure food safety and quality.
• Manage prepared foods and beverage areas for productivity.

Responsibilities

• Train, guide, and engage kitchen Team Members.
• Oversee daily kitchen operations and inventory.
• Collaborate with Store Manager on kitchen activities.
• Address guest concerns promptly.

Skills

Team Leadership

Training

Coaching

Inventory Management

Food Safety

Guest Experience

Tools

POS System

Job description

Casey’s is seeking a Kitchen Manager to lead the kitchen team and work closely with the Store Manager to deliver an exceptional guest experience. You’ll train team members, manage day‑to‑day kitchen operations, and supervise inventory in prepared foods and dispensed beverages to maximize productivity and profitability.

You’ll drive 5S standards, maintain quality, and coach staff through busy periods while upholding Casey’s CARES values.