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Boulder Connect in Nebraska is seeking an experienced Kitchen Manager to oversee daily food service operations, ensure high-quality meal preparation, and maintain safety standards.
You will lead and develop staff, manage inventory and costs, uphold health and sanitation practices, and build strong client relationships to support ongoing service excellence.
We are seeking an experienced Kitchen Manager responsible for overseeing daily food service operations, ensuring high-quality meal preparation, and maintaining safety standards.
This role requires some holiday and weekend availability and offers a competitive pay, benefits, and a supportive work environment.