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Benefits offered by this job
Free meals on working shifts
Flexible scheduling
College scholarships
Discounts on products and services
Health care plan options
Employee Life Assistance Program
Job summary
A popular barbecue restaurant chain is seeking a Kitchen Manager to lead operations at their New York location. The role focuses on enhancing guest experiences through effective kitchen management and team development. Ideal candidates will have previous experience in a full-service restaurant environment. Benefits include competitive pay, flexible scheduling, and various employee perks like college scholarships and employee assistance programs.
Qualifications
Previous Kitchen Management Experience in a full-service restaurant.
Knowledge of Excel, Windows, and POS systems.
Ability to stand for long periods and lift 50 lbs.
Responsibilities
Coaches teammates on delivering excellent guest experiences.
Models and teaches values and culture to restaurant staff.
Develops leadership skills in self and teammates.
Communicates financial performance and growth strategies.
Skills
Kitchen Management Experience
Computer knowledge (Excel, Windows, POS)
Trustworthy and team-oriented
Coaching and team development
Passion for hospitality
Job description
A popular barbecue restaurant chain is seeking a Kitchen Manager to lead operations at their New York location. The role focuses on enhancing guest experiences through effective kitchen management and team development. Ideal candidates will have previous experience in a full-service restaurant environment. Benefits include competitive pay, flexible scheduling, and various employee perks like college scholarships and employee assistance programs.