Kitchen Manager: Drive Team Excellence & Guest Experience

BWW USA BWW Resources LLC; Burlington (MA); On-site; USD 44,000 - 56,000; Full time

Benefits offered by this job

Weekly pay bonus

Free shift meals

Discounted meals

Training & development

Paid time off

401(k)

Tuition benefits

Medical insurance

Dental and vision

Champions of Hope

Referral program

Wellbeing support

PerkSpot discounts

Recognition program

Slip resistant shoes

Community involvement

Igniting dreams grant

Training contests

Job summary

Buffalo Wild Wings in the United States is seeking a Kitchen Manager to lead the Heart‑of‑House operations, overseeing execution and performance of the HOH and providing direction for all HOH team members to deliver legendary experiences.

You’ll bring 2 years of restaurant, bar, or kitchen management experience and knowledge of labor laws, health codes, safe food handling, and responsible alcohol service, with a passion for training and developing your team.

Qualifications

• 2 years of restaurant, bar, or kitchen management experience.
• Knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service.

Responsibilities

• Oversee the execution and performance of the Heart‑of‑House (HOH).
• Provide direction and supervision for all HOH team members.

Job description

Buffalo Wild Wings in the United States is seeking a Kitchen Manager to lead the Heart‑of‑House operations, overseeing execution and performance of the HOH and providing direction for all HOH team members to deliver legendary experiences.

You’ll bring 2 years of restaurant, bar, or kitchen management experience and knowledge of labor laws, health codes, safe food handling, and responsible alcohol service, with a passion for training and developing your team.