Kitchen Manager & Chef Leader — Growth, ESOP & Benefits

Quaintance-Weaver Restaurants & Hotels; Greensboro (NC); On-site; USD 48,000 - 64,000; Full time

Benefits offered by this job

Health, dental and vision insurance

Employee Stock Ownership Plan (ESOP)

401K

Paid annual leave

Family medical leave

Job summary

A vibrant restaurant group in Greensboro, NC is seeking a Kitchen Manager to lead their culinary team. The ideal candidate will have over 5 years of experience in kitchen leadership within a full-service, high-volume restaurant. Responsibilities include ensuring smooth shifts, mentoring staff, and managing financial aspects of the kitchen. Offering competitive benefits like health insurance, a 401K, and paid leave, we invite enthusiastic individuals to join our mission-driven team.

Qualifications

• 5+ years’ experience in kitchen leadership.
• Strong leadership and communication skills.
• Desire to work in a fast-paced environment.

Responsibilities

• Ensure each shift runs smoothly with great food and morale.
• Act as a coach and mentor to fellow colleagues.
• Take ownership of financial aspects including payroll and food cost.

Skills

Kitchen leadership

Interpersonal skills

Communication skills

Culinary skills

Team leadership

Job description

A vibrant restaurant group in Greensboro, NC is seeking a Kitchen Manager to lead their culinary team. The ideal candidate will have over 5 years of experience in kitchen leadership within a full-service, high-volume restaurant. Responsibilities include ensuring smooth shifts, mentoring staff, and managing financial aspects of the kitchen. Offering competitive benefits like health insurance, a 401K, and paid leave, we invite enthusiastic individuals to join our mission-driven team.