Kitchen Manager

Buffalo Wild Wings; Village of Germantown (WI); On-site; USD 45,000 - 60,000; Full time

Job summary

Join a leading restaurant chain as a Kitchen Manager, where you will oversee kitchen operations and team performance. Enjoy a vibrant work environment with opportunities for growth and a variety of benefits, including weekly pay and training programs.

Benefits

Weekly Pay

Bonus Program

Free Shift Meals & Discounted Meals

Best in Class Training & Continuous Learning

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Recognition Program

Slip Resistant Shoes Programs

Qualifications

• 2 years of restaurant, bar, or kitchen management experience.

Responsibilities

• Manage the Heart-of-House operations as the Kitchen Manager.
• Oversee the execution and performance of the HOH.
• Provide direction and supervision for all HOH team members.

Skills

Knowledge of labor laws

Food safety

Passion for training

Job description

Join to apply for the Kitchen Manager role at Buffalo Wild Wings.

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.

Responsibilities

• Manage the Heart-of-House (HOH) operations as the Kitchen Manager.
• Oversee the execution and performance of the HOH.
• Provide direction and supervision for all HOH team members.

Benefits

• Weekly Pay
• Bonus Program*
• Free Shift Meals & Discounted Meals*
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off*
• 401(k) Retirement Plan*
• Tuition Benefits*
• Medical, Dental and Vision*
• Community & Charitable Involvement
• Recognition Program
• Slip Resistant Shoes Programs
• PerkSpot Discount Program
• Igniting Dreams Grant Program

Qualifications

• Preferably, 2 years of restaurant, bar, or kitchen management experience.
• Knowledge of labor laws, health codes, food safety, responsible alcohol service, safety procedures, and computer operations.
• Passion for training and developing team members.

Not sure if your experience aligns? We encourage you to apply. All backgrounds are welcome here.

Buffalo Wild Wings, Inc. is an equal opportunity employer.

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants