Kitchen Manager

Kootenay Employment Services Society; Creston (IA); On-site; USD 40,000 - 55,000; Full time

Job summary

Join a vibrant festival as a Kitchen Manager, where you'll energize the crew and oversee all kitchen operations. From planning to meal distribution, your leadership will ensure a successful culinary experience for festival attendees. This role is crucial in maintaining the quality of food service and managing the kitchen team effectively.

Responsibilities

• Oversees functions of the Crew Kitchen and Catering team.
• Ensures accurate planning, preparations, and quality food service.

Job description

Requirements

• Ready to take charge of a fast-paced festival kitchen?
• We’re looking for someone like you!

The Kitchen is the heart of the festival workforce, energizing and motivating our Crew members. The Kitchen Manager oversees all functions of the Crew Kitchen and Catering team to ensure accurate planning, preparations, quality food service, and proper distribution of meals. The Kitchen Manager will also assist the Food & Beverage Manager in managing the work crew and any tasks they assign.

Contract Dates: June 23 – August 8, 2025

Duties

For more details and to apply, check out our full-length posting here:

https://crew.shambhalamusicfestival.com/jobs/5914563-kitchen-manager?promotion=1464386-trackable-share-link-free-job-boards

To Apply

Please use the contact information as directed in the listing.

On Website: https://crew.shambhalamusicfestival.com/jobs/5914563-kitchen-manager?promotion=1464386-trackable-share-link-free-job-boards