Kitchen Leader: Mentor Crews, Craft Delicious Food

Chipotle Mexican Grill group; Bloomfield Hills (MI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to train Crew, oversee food prep, and maintain a clean, efficient kitchen focused on quality and safety.

You will order supplies, manage stock, and coach teammates to become future Kitchen Leaders while upholding Chipotle’s standards. You will be on your feet, actively supporting a fast-paced restaurant environment, ensuring food is prepared to order and guests receive outstanding service.

Qualifications

• Food safety knowledge and ability to prepare food to order.
• Ability to mentor Crew and develop future Kitchen Leaders.
• Strong communication with Crew and customers to ensure great service.

Responsibilities

• Prepare high-quality food to order following kitchen procedures.
• Monitor inventory and waste, and maintain cleanliness and organization.
• Lead and train Crew to promote teamwork and improve performance.
• Ensure equipment is maintained and safe for use.
• Foster a positive guest experience through efficient service.

Skills

Food prep

Team leadership

Customer service

Safety compliance

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to train Crew, oversee food prep, and maintain a clean, efficient kitchen focused on quality and safety.

You will order supplies, manage stock, and coach teammates to become future Kitchen Leaders while upholding Chipotle’s standards. You will be on your feet, actively supporting a fast-paced restaurant environment, ensuring food is prepared to order and guests receive outstanding service.