Kitchen Leader: Mentor a Team, Craft Great Food

Chipotle Mexican Grill; Cibolo (TX); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders.

The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to follow Chipotle policies and procedures.
• Speak, write, and understand the work location language.

Responsibilities

• Ensuring food quality by cooking and prepping food to order and following kitchen procedures.
• Monitoring food waste and inventory levels, and resolving quality issues.
• Supporting a strong team dynamic between back of house and front of house Crew.
• Developing Crew members to be future Kitchen Leaders.
• Communicating with Crew members and customers to ensure great service.
• Ensuring the kitchen is cleaned and sanitized.
• Maintaining equipment and repairs as needed.
• Ensuring compliance with safety guidelines to prevent injuries.
• Filling out MSDS and Inventory Rotation (FIFO).

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders.

The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition.